O-Amino-p-Chlorophenol

Tlhaloso e Khutšoanyane:

Tlhahiso ea 2-nitro-p-chlorophenol: Ho sebelisa p-chlorophenol e le lisebelisoa tse tala, nitrification ka nitric acid.Eketsa p-chlorophenol e qhibilihisitsoeng butle-butle ka tanka e tsositsoeng ka 30% ea nitric acid, boloka mocheso ho 25-30., tsosa ka lihora tse ka bang 2, eketsa leqhoa ho pholile ka tlase ho 20, precipitate, filthara, 'me u hlatsoe kuku ea filthara ho Congo Red, sehlahisoa sa 2-nitrop-chlorophenol se fumanoa.


Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

Sebopeho sa Lik'hemik'hale

13

Lebitso la sehlahisoa: o-amino-p-chlorophenol

Mabitso a mang: 4-chloro-2-aminophenol;p-chloro-o-aminophenol;o-amino-p-chlorophenol;4CAP;5-chloro-2-hydroxyaniline;2-hydroxy-5-chloroaniline

foromo ea molek'hule: C6H6ClNO

boima ba 'mele: 143.57

Sistimi ea Linomoro

Nomoro ea CAS: 95-85-2

Nomoro ea EINECS: 202-458-9

Boitsebiso ba 'Mele

Ponahalo: phofo e tšoeu kapa e tšoeu ea kristale.

Bohloeki: ≥98.0%

Sebaka sa ho qhibiliha: 140142

Solubility: ha e qhibilihe ka metsing, ho qhibiliha ha metsi ka 20°C <0.1 g/100 mL, e qhibilihang ka har'a ether, ethanol le chloroform.

Botsitso: e tsitsitseng ha e omme, e bonolo ho e-na le oxidized le mebala moeeng o mongobo, e ka tukang ha ho hlaha lelakabe le bulehileng;mocheso o phahameng o ntša chefo ea chloride le likhase tsa nitrogen oxide.

Mokhoa oa Tlhahiso

E sebelisoa e le dae ea mahareng, hape e sebelisoa ha ho lokisoa li-intermediates tsa fluorescent whitening agent, mme e sebelisoa ho hlahiseng moemeli oa fluorescent whitening DT.

Mokhoa oa Tlhahiso

Ho sebelisa p-chlorophenol e le thepa e tala, 2-nitro-p-chlorophenol e ka etsoa ka nitration, ebe e fokotsoa ho etsa p-chloro-o-aminophenol.

(1) Tlhahiso ea 2-nitro-p-chlorophenol: Ho sebelisa p-chlorophenol e le lisebelisoa tse tala, nitrification ka nitric acid.Eketsa p-chlorophenol e qhibilihisitsoeng butle-butle ka tanka e tsositsoeng ka 30% ea nitric acid, boloka mocheso ho 25-30., tsosa ka lihora tse ka bang 2, eketsa leqhoa ho pholile ka tlase ho 20, precipitate, filthara, 'me u hlatsoe kuku ea filthara ho Congo Red, sehlahisoa sa 2-nitrop-chlorophenol se fumanoa.

(2) Ho na le mekhoa e 'meli ea ho fokotsa 2-nitro-p-chlorophenol.E 'ngoe ke ho fokotsa ka sodium disulfide.Taba ea pele, 30% ea tharollo ea sodium hydroxide le phofo ea sebabole e sebelisoa ho etsa tharollo ea sodium disulfide, 'me 2-nitro-p-phenol e eketsoa ka tekanyo ea ho itšoara ka 95-100.°C, 'me karabelo e felile.Kamora ho hloekisoa ho chesang, filtrate ha e na letho ka metsi a ho baka, a pholile ho isa ho 20°C, e tlhotliloeng, 'me kuku ea sefa e hlatsuoa ho se nke lehlakore ho fumana sehlahisoa se felileng sa 2-nitro-p-chlorophenol.

Ea bobeli ke mokhoa oa ho fokotsa hydrogenation.Boteng ba nickel catalyst, ho emisoa ka metsi ha 2-nitro-p-chlorophenol ho fetoloa ho pH = 7 ka sodium dihydrogen phosphate hydrate le sodium hydroxide aqueous solution ka khatello ea hydrogen ea 4.05Mpa le phokotso ea Hydrogenation ho 60.°C. Ka mor'a hore karabelo e phethoe, lokolla khatello, nkela sebaka ka nitrogen, mocheso ho 95°C, fetola pH = 10.7 ka sodium hydroxide, eketsa k'habone e kentsoeng le lefats'e la diatomaceous, tsosa ka matla, 'me u sefa.Filtrate e fetotsoe ho pH=5.2 (20°C) ka concentrated hydrochloric acid, e pholileng ho 0°C, e tlhotliloeng, e omisitsoe, 'me e phekoloe ka sodium bisulfite.Pheta ts'ebetso ka makhetlo a mane, ebe u lahla ho 2.67kpa, bokella likaroloana tse ka bang 80.°C, 'me u li omise ho fumana sehlahisoa ka lihlahisoa tsa 97.7%.

Kopo e ka Sehloohong

Tšebeliso e ka sehloohong ea p-chloro-o-aminophenol ke e le dae e bohareng, bakeng sa ho lokisoa ha acid mordant RH, acid complex violet 5RN le lidae tse sebetsang, joalo-joalo, hammoho le ho lokisa chlorzoxazone e tala.

Liphutheloana, Polokelo le Lipalangoang

Ke k'hemik'hale e kotsi, 'me e kentsoe ka har'a meqomo ea tšepe ea 25kg,' me ntlo ea polokelo e tšeloa moea, mocheso o tlase ebile o omme, 'me o sirelelitsoe mahlaseling a letsatsi.E-ba hōle le mehloli ea mocheso oa mollo, 'me u boloke le ho tsamaisa ka thōko ho li-acids, li-oxidants, li-additives tsa lijo, le li-oxidants.


  • E fetileng:
  • E 'ngoe:

  • Ngola molaetsa wa hao mona mme o re romele wona